• 1.5 pounds of medium or large shrimp, peeled
and deveined is taken.
• Bottled green taco sauce of more than 1/2c is
• Olive oil of about ¼ c.
• Tequila of about 1/2c.
• Lime juice of about 1/2c.
• 1 teaspoon of salt.
• ¼ teaspoon of paprika.
• Pinch garlic powder.
Another type of shrimp food which is famous for its fine
taste is the shrimp taco. It is simple to prepare. The
recipe to prepare this shrimp taco requires the following
A fry pan is heated initially for about a minute.
Then ½ of the olive oil is heated. To the heated olive
oil shrimp is added along with garlic powder and a small
amount of taco sauce. Shrimp is fried until it turns
pink. At the same time the shrimp should not be
overcooked. It is then removed from heat. Then in a
bowl, the remainder of the ingredients along with olive
oil, lime juice, tequila, taco sauce, salt and paprika
are mixed. Shrimp tossing is then added gently to coat.
It is then covered for few hours to chill. It should be
served on wood sticks. This can make about six appetizer