• 1 sticks
• Green onions of 1 bunch.
• Long grain white rice of about 2c.
• Chicken broth of about 4c.
• 3 scrambled eggs.
• Soy sauce of about 1/4c.
• 2 small cans of tiny shrimp.
Shrimp fried rice is one of the tasty
varieties of shrimp foods available. The preparation of this
shrimp fried rice includes a simple recipe. The required
ingredients for the preparation of shrimp fried rice are as
Initially a frying pan is
heated for about a minute. Butter is then melted in the
frying pan. To this melting butter uncooked rice is
added along with chopped onion. The mixture is then
heated to a medium heat for about 5 minutes or until the
mixture becomes golden brown. Frequent stirring is done
throughout the process. Place the rice mixture into the
3-quart casserole dish. Then scrambled dry eggs are
added along with chicken broth. To this, a thoroughly
drained and rinsed shrimp along with soy sauce is added
end stirred well. It is then covered. Finally bake this
at 425 degrees for about 45 minutes or until rice is
cooked well and broth is absorbed. Now a fine delicious
shrimp fried rice is ready to serve.