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Shrimp Cocktail Recipe



  • 15 large shrimp

  • 1/2 cup chili sauce

  • 1 table spoon lime juice

  • 1/2 cup parsley

  • 1/2 tablespoon Worcestershire sauce

  • salt


SHRIMP COCKTAIL is a delicious dish to eat and easy to make the recipe. The essential ingredients required to make this recipe include fifteen large shrimp which is well boiled and peeled off, half a cup of chilly sauce as well as one table spoon of lime juice. You also require half a cup of parsley, which needs to chop nicely and a half-cup of horseradish and finally you require half table spoon of Worcestershire sauce as well as half-tea spoon of salt to get the right amount of taste.

Now the directions to make the recipe are that, you need to shave or clean the heads of the shrimp and leave the tail intact to it. Boil the shrimp to only about three to four minutes as over cooking leads to becoming tough. Next, you need to combine all the essential cocktail ingredients to make the required sauce out of it.

Then, place the four top five shrimp in the plate and pour the sauce you have prepared now on to the top of it or you even can dip the long shrimp on to the sauce and ready to serve to more than three to four people. Finally, the SHRIMP COCKTAIL is ready to serve and eat.


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