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Ingredients
-
1 cup
of water
-
1/3 cup
of lemon juice
-
one
crushed garlic clove
-
1-teaspoon salt
-
1 dash
pepper
-
2 dozen
shrimp
-
1
chopped avocado
-
2
jalapeno chilies finely chopped
-
¼ cup
finely chopped tomatoes
-
2
tablespoon chopped onions
-
2
tablespoon chopped carrots
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2
tablespoon chopped cilantro
-
2
tablespoon olive oil
-
1 ½
finely cut lettuce
-
1
lemon.
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The Mexican shrimp cocktail
recipe is very popular among the people in the Mexican
coast. This recipe is little time consuming but worth the
try.
The ingredients
needed for this recipe are listed above.
To prepare the
cocktail boil the water in a vessel for 2-3 minutes then
add the lemon juice, crushed garlic clove, salt and
pepper. Stir the contents, reduce the heat, and let the
contents to boil keeping the vessel unclosed. Now add
the shrimp, cover the vessel for 2-3 minutes, and let
the contents to boil and take care not to overcook the
cocktail.
Now remove the
shrimp from the vessel and place the shrimp in a
separate bowl. Now add the remaining ingredients to the
cocktail except the lettuce and lemon. Take the cocktail
in a separate bowl and store it in a refrigerator for 1
hour. Just before serving, add the shrimp in the
cocktail. Arrange the lettuce in the bowl, add the
cocktail, and serve it.
